Lamb tortas with potato and roasted pumpkin purée - pre-cooked dinner for 2
Lamb tortas, a local lamb and barley savoury pie, with potato and roasted pumpkin purée, served with a delicious tomato chutney. A heartwarming and belly-filling, yummy showcase of Kangaroo Island lamb, cooked by our chef and ready-to-go into your oven. Just warm it up, serve and enjoy. Designed for 2 and served with organic sourdough and butter.
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Ecopia Retreat acknowledges the Traditional Owners of Country throughout Australia and their continuing connection to land, sea and community. We pay our respects to them and their cultures, to the Elders past, present, and emerging.
